Valdobbiadene Superiore di Cartizze

Conegliano Valdobbiadene Prosecco

Conegliano Valdobbiadene Prosecco Superiore

Conegliano Valdobbiadene

Glera

The first wine produced dates back to 1940, the naturally fermented sparkling wine, also called "El vin del nono", produced by grandfather Giuseppe (Bepi for friends), who used the natural fermentation technique made on yeasts.
Even today this wine continues to be produced with pride by the company which has dedicated the label to “Nono Bepi”.
In 2001 the era of sparkling wine began.

Italy

Veneto

Al Canevon

White

Wine in straw-yellow colour and persistent perlage. Fruity and flowery aromas,
with generous notes of golden apple and wisteria flowers. Fresh and harmonious,
best served with sweet cheese or delicate patés.

Diamante Superiore di Cartizze

Due to the particular nature of this type of vineyard, Prosecco Tranquillo is yielded only from a small part of the harvest, made of ripe clusters produced in a very small number in the plant cordons. Easily adaptable to every type of food, it gives its best as complement to risotto or cold cuts.

Amber Prosecco Tranquillo

Extra Brut

Perla Valdobbiadene Prosecco Superiore DOCG Extra Brut

Conegliano Valdobbiadene

Al Canevon

3 Wines from 1 Grape Varieties

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