Andreola - Eroico in Valdobbiadene

Veneto

N/V

CARTIZZE Valdobbiadene Superiore di Cartizze DOCG

Valdobbiadene Superiore di Cartizze

$27.5 EUR

Release Price

Drink Window

ABV

pH

TA

RS

Nose

Citron and fresh and candied lemon peel, followed by acacia blossoms, apples and peaches, create a charming bouquet.

Palate

When sipped the flavour is intense, direct and full-bodied, embracing and gratifying. Sweetness and sapidity, energy and pleasure are the colours of this outstanding territorial fresc.

Growing Conditions

These are exclusive soils that have the requisites for refined, aristocratic sparkling wine.

- ALTITUDE: 300 m.s.l.m.

- TYPE OF SOIL: clay with sandstone subsoil

- GROWING METHOD: modified cappuccina

- PLANT DENSITY: 3500 ceppi per ettaro

Harvest

September

- PRODUCTION PER HECTARE: 120q/ha

Winemaking

- WINEMAKING: Off skins by gentle pressing

- PRIMARY FERMENTATION: Static decantation and temperature controlled fermentation

- FOAMING: 30-40 days

- FINING: 1-3 months

- SPARKLING WINEMAKING METHOD: Refermentation in big tanks “Charmat Method”

- PRESSURE: 5 atm

Appearance

A copious, subtle perlage shoots up to create a white, creamy froth that tops the wine’s elegant pale yellow with light green highlights.

Food Pairing

It goes well with all desserts.

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