Very fine and elegant wine with a very visible and persistent perlage. Good aromatic intensity, which varies from fruity notes of pear to white flowers of hawthorns.
A gourmand Prosecco which grapes came from the organic farmed vineyards in the hills between Conegliano and Valdobbiadene. A lively and modern bubble ideal especially with entrée, seafood dishes and baked fish dishes.
In the eastern part of the Conegliano Valdobbiadene area, BiancaVigna's Prosecco Rive di Ogliano is born. The vineyard, on the slope of the hill overlooking the town of Conegliano, is conducted in harmony with the land and environmentally sustainable viticulture; it produces a fruity and elegant wine, with a refined aromatic bouquet, dominated by white pulp fruit and harmonious on the palate, perfectly balanced between sapidity, acidity and bubbles. The glacial soil is very rich in skeleton and clay and this gives the wine a rounder body and a more intense character.
Very elegant and fine, this Prosecco is characterized by a good balance between softness and a sour-savoury sensation, which makes it easy to drink. Creamy and delicate perlage and charming fruity scents. Recommended as aperitif or with raw fish entrées.
Elegant and fresh wine that comes from the hillside vineyards between Conegliano and Farra di Soligo, on the border of the Conegliano Valdobbiadene D.O.C.G. appellation, at an altitude of 50/150 mt (164/492) a.s.l. Always crystal-clear with a nice note of white flowers, nice acidity on the palate and a silky perlage, this wine it's perfect as an aperitif and a good base for refined cocktails.