Nose
Its aroma reminiscent crusty bread and ripe fruit with slight notes of acacia flowers.
Medium intensity and elevated subtlety with marked sensations of bread crust and ripe fruit, apple, Williams’ pear, light floral notes of acacia and wisteria.
Palate
Meagre, slightly rough, dry, with good structure, moderate length, acidulous with a salty finish.
Growing Conditions
- VINES AGE: From 25 to 30 years
- VINEYARD EXPOSURE: South
- VINE TRAINING SYSTEM: Double arched cane training
Harvest
Hand picking with immediate transport of grapes to the winery with refrigerated vehicles at controlled temp. (8-10 °C)
End of September
Winemaking
Brut sparkling wine pleasant, well-structured and savory, made from grapes Glera, Verdiso Perera and grown on the estate of Rolle.
- DRY EXTRACT: 19 g/l
Appearance
Strong straw yellow with marked greenish nuances, a very fine perlage with good persistence.
Food Pairing
Suitable especially with important dishes based on fish and white meats, can also accompany a whole meal.
