Nose

Its aroma reminiscent crusty bread and ripe fruit with slight notes of acacia flowers.

Medium intensity and elevated subtlety with marked sensations of bread crust and ripe fruit, apple, Williams’ pear, light floral notes of acacia and wisteria.

Palate

Meagre, slightly rough, dry, with good structure, moderate length, acidulous with a salty finish.

Growing Conditions

- VINES AGE: From 25 to 30 years

- VINEYARD EXPOSURE: South

- VINE TRAINING SYSTEM: Double arched cane training

Harvest

Hand picking with immediate transport of grapes to the winery with refrigerated vehicles at controlled temp. (8-10 °C)

End of September

Winemaking

Brut sparkling wine pleasant, well-structured and savory, made from grapes Glera, Verdiso Perera and grown on the estate of Rolle.

- DRY EXTRACT: 19 g/l

Appearance

Strong straw yellow with marked greenish nuances, a very fine perlage with good persistence.

Food Pairing

Suitable especially with important dishes based on fish and white meats, can also accompany a whole meal.