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Conegliano Valdobbiadene

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2026

Wines Wineries Region History Terroir Travel

Follador Prosecco dal 1769

Veneto

TORRI DI CREDAZZO CRU VALDOBBIADENE PROSECCO SUPERIORE MILLESIMATO D.O.C.G. EXTRA DRY

$16.9 EUR

Release Price

-

Drink Window

11.5%

ABV

-

pH

6.5

TA

13

RS

Nose

Elegant with nuances of apple, peach and rose petals.

TORRI DI CREDAZZO CRU VALDOBBIADENE PROSECCO SUPERIORE MILLESIMATO D.O.C.G. EXTRA DRY

$16.9 EUR

Release Price

-

Drink Window

11.5%

ABV

-

pH

6.5

TA

13

RS

Nose

Elegant with nuances of apple, peach and rose petals.

Palate

Velvety, full-bodied, savoury and fulfilling.

Growing Conditions

Clayey and calcareous soils.
Vineyard Exposure: south.
Vineyard Height: 280 m above sea level.
Training System: Double overturned.
Production u/ha: 12,000 kg.

Harvest

September

Bottling

750 ml – 1500 ml

Winemaking

This wine is first obtained in its still form from grapes that are crushed and cryomacerated according to the Gianfranco Follador® Method, then carefully fermented.
The second fermentation occurs in an autoclave according to the Martinotti
method (Charmat) followed by a long refinement on the yeasts at 0°.

Appearance

Bright yellow straw with greenish reflections. Very fine and persistent bubbles.

Food Pairing

Great as aperitif and with pasta dishes based on fish and shellfish.

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Conegliano Valdobbiadene

Conegliano Valdobbiadene

Follador Prosecco dal 1769

Veneto

2021

TORRI DI CREDAZZO CRU VALDOBBIADENE PROSECCO SUPERIORE MILLESIMATO D.O.C.G. EXTRA DRY

Release Price

Drink Window

ABV

pH

TA

RS

Nose

2021

TORRI DI CREDAZZO CRU VALDOBBIADENE PROSECCO SUPERIORE MILLESIMATO D.O.C.G. EXTRA DRY

Release Price

Drink Window

ABV

pH

TA

RS

Nose

Palate

Growing Conditions

Harvest

Bottling

Winemaking

Appearance

Food Pairing

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