Spagnol Col Del Sas

Veneto

2020

Valdobbiadene Fondo Brut Nature Docg

Conegliano Valdobbiadene Prosecco Superiore

$ EUR

Release Price

Drink Window

11.5%

ABV

pH

4.5

TA

RS

Nose

The notes are distinctive of bread crusts
and very ripe yellow fruit.

Palate

Very dry wine, fully bodied, typically cloudy with compact deposit on the bottom.

Growing Conditions

Hillside vineyards owned by the Spagnol
Family in the DOCG area between
Valdobbiadene and Conegliano

Winemaking

This wine represents one of the traditional products of our territory. Also known as “Prosecco Ancestrale”, it undergoes a refermentation in the bottle during the spring and aging on its own yeast until consumed.

- Fermentation off skins
- Re-fermentation in the bottle according to the Classic Italian Method without disgorging or dosing the finished wine. Successively aged in the bottle for 6 months at least.

Appearance

The typical characteristic of this wine is its turbidity because of the yeast deposit on the bottom of the bottle.

We recommend that it be consumed limpid, after decanting, which allows the deposit to separate.

The perlage is very fine, given the aging on its own yeasts.

Food Pairing

This is a wine that is perfect on any
occasion. The ideal combination is
however with Treviso cuisine, based on
rich soups or pasta and meats cooked on
a grill or spit.

More from this Producer

Spagnol Col Del SasValdobbiadene Rive di Solighetto Brut Docg

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Spagnol Col Del SasValdobbiadene Fondo Brut Nature Docg

This wine represents one of the tradi tional products of our territory. Also known as “Prosecco Ancestrale”, it undergoes a refermentation in the bottle during the spring and aging on its own yeast until consumed. The typical characteristic of this wine is its turbidity because of the yeast deposit on the bottom of the bottle. We recommend that it be consumed limpid, after decanting, which allows the deposit to separate.

Spagnol Col Del SasQuindici16 Valdobbiadene Extra Brut Docg

Quindici16 is a wine born of a blend of selected grapes from some of the vineyards cultivated in the best suited zones of the Cisa hills in Solighetto and produced in two different vintages. We intended it to be bold and wholesome, with no added sugars, as it should express the quintessence of our territory, the Glera variety, and its potential when ripe. This is a wine that “sways” in perfect balance between flavour and minerality.

Spagnol Col Del SasCol del Sas Valdobbiadene Prosecco Superiore Extra Dry Docg

The name of this wine derives from the hill, owned by the Spagnol family and known as “Col del Sas” in the town of Valdobbiadene, where it is produced. Col del Sas Spumante is produced to express the best qualities of the grapes from the various company vineyards spread throughout the territory of the Conegliano Valdobbiadene DOCG. This extraordinarily fine and harmonic Extra Dry exalts the character of the grapes.

Spagnol Col Del SasCol del Sas Valdobbiadene Prosecco Superiore Brut Docg

The name of this wine derives from the hill, owned by the Spagnol family and known as “Col del Sas” in the town of Valdobbiadene, where it is produced. Col del Sas spumante is produced to express the best qualities of the grapes from the various company vineyards spread throughout the territory of the Conegliano Valdobbiadene DOCG. This extraordinarily fine and harmonic Brut is the ultimate exaltation of the character of the Glera grapes.

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