Masottina

Veneto

N/V

ContradaGranda Conegliano Valdobbiadene Prosecco Superiore DOCG Extra Dry

Conegliano Valdobbiadene Prosecco Superiore

$11.5 EUR

Release Price

Drink Window

11.5%

ABV

pH

TA

RS

Nose

On the nose soft and well-defined, with clear hints of green apples, plums, pears and apricots, which alternate with floral notes of jasmine, acacia and wisteria. In the mouth it is lean and dry, contrasting the first impression of sweetness.

Palate

On the palate it is subtle and harmonious, with the fresh fruit pulp component still dominant. The well-balanced, intense finish lingers.

Harvest

By Hand.
End of August - beginning of September.

Winemaking

By gravity method. Off the skins, i.e. white vinification, at a controlled temperature of
15°C - 18°C; prise de mousse and maturation on the yeasts normally take place for a period of one month in pressure tanks, on selected yeasts, at a temperature of 14 - 13°C.

Aging

The wine is aged for approximately one month before distribution.

Appearance

Pale yellow with straw highlights, continuous copious bubbles.

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