Nose

Fruity bouquet with wisteria notes.

Palate

With a good and distinctive sapidity, fresh and mellow,
undoubtedly elegant.

Winemaking

Must obtained through soft pressing by means of a horizontal
press, followed by slow fermentation of pure must at a
controlled temperature and thanks to selected yeasts.

Aging

In steel containers at a controlled temperature

Appearance

Straw yellow with greenish reflections

Food Pairing

A great aperitif and a perfect accompaniment with fish based
dishes. Enjoy it at the end of the meal with some biscuits!